Cinnamon Toast Crunch (345g)

Product Information

I want to help you bake with confidence anytime, anywhere with my trusted and tested recipes and baking tips. It was invented by scientist John Mendesh and General Mills assistant product manager Elisabeth Trach after receiving the idea from an unnamed child in a "give us your best idea for a cereal" radio contest held by General Mills.

The Cinnamon Toast Crunch cereal is imported directly from the USA to provide an authentic American breakfast experience. Homemade Cinnamon Toast Crunch cereal is a from-scratch version of the popular General Mills cereal that debuted in 1984. Oh, did you know that General Mills Cinnamon Toast Crunch® Cereal supports schools and teachers alike? The other three spin-offs to be created were Peanut Butter Toast Crunch, Frosted Toast Crunch, and Sugar Cookie Toast Crunch. In Germany, Austria, Romania, Hungary, Israel, and Poland where a variant of the cereal is known as Cini Minis, a strawberry flavoured variant named Erdbeer Minis/ Strawberry Minis exists.Whisk together the flour, baking soda, and cinnamon, and then use your hands to knead into the sugar mixture. citation needed] As another offshoot, Monopoly Cereal was a limited edition product created in April 2003 by General Mills. The cereal consists of small squares or rectangles of wheat and rice covered with cinnamon and sugar. A chocolate version soon followed, and was introduced in 2021 to the UK as Curiously Cinnamon Churros.

Cinnamon Toast Crunch consists of whole grain wheat and rice squares, which are then coated with a blend of cinnamon and sugar, and fortified with various vitamins and minerals.With each square packed with much more flavour than similar cereals, Cinnamon Toast Crunch is an obvious choice for those who relish the warm, sweet spice of cinnamon. Whole Grain Wheat, Sugar, Rice Flour, Canola and/or Sunflower Oil, Fructose, Maltodextrin, Dextrose, Salt, Cinnamon, Trisodium Phosphate, Soy Lecithin, Caramel Color, Rosemary Extract. An air fryer works like a convection oven, which is fan assisted with heating elements on the ceiling inside the baking chamber. Yes, you can make this cereal gluten-free by swapping out the all-purpose flour for a gluten-free type. The name was once again changed to its current name of Curiously Cinnamon, produced by Cereal Partners under the Nestlé brand.

It’s been a while since I had my last bowl of cinnamon toast crunch, but this cereal does taste really, really good. If it seems too dry, add the extra water, a little bit at a time until this dough just comes together.Parents like that each crispy square is made with whole grain wheat, and without high fructose corn syrup or artificial flavors. This was changed in 2004 to "Breakfast on a whole other level", which was replaced with "Crave those crazy squares" in 2009. After a lot of testing, I find the method of cutting the dough first and then transferring to a baking sheet to be the easiest, and to work the best.